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Spaghetti Torte

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.2252
Energy (kCal)2603.6436
Carbohydrates (g)381.803
Protein (g)137.9967
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 pound uncooked 1696.3238 341.1344 60.8761 7.1592
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    ricotta cheese 1/2 cup 215.76 3.7696 13.9624 16.0952
    italian seasoning 1 tablespoon - - - -
    egg white 4 68.64 0.9636 14.388 0.2244
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    tomato 2 chopped 80.4198 17.3796 3.9316 0.8936
    provolone cheese 4 slices cut 393.12 2.3968 28.6496 29.8144

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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