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Alfredo Sauce (Of Death)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.8201
Energy (kCal)1482.8793
Carbohydrates (g)71.4409
Protein (g)72.2755
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 3 -4 boneless skinless 0.0 0.0 0.0 0.0
    montreal chicken seasoning 1 tablespoon 126.0833 0.0 28.05 0.7083
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    parmigiano reggiano cheese 5 ounces 126.0833 0.0 28.05 0.7083
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    heavy cream 1 pint - - - -
    fettuccine 16 ounces 449.056 63.5029 28.1227 12.247
    white pepper 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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