RecipeDB

Cooking in progress....

Zucchini & Ricotta Cream Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.0363
Energy (kCal)1172.2032
Carbohydrates (g)16.1737
Protein (g)72.7927
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 1 tablespoon 12.665 2.8101 0.5406 0.0425
    extra virgin olive oil 4 tablespoons - - - -
    half 2 cups - - - -
    chicken bouillon 1 10.68 0.7204 0.6664 0.5552
    water 1/2 cup 0.0 0.0 0.0 0.0
    zucchini 1 2.31 0.3421 0.2981 0.044000000000000004
    ricotta cheese 1 cup 431.52 7.5392 27.9248 32.1904
    cheese 1 1/2 cups grated 714.825 4.7385 43.335 58.1985
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition