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Tortellini Toss

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.5335
Energy (kCal)1644.0927
Carbohydrates (g)234.3028
Protein (g)71.4453
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 Chopped 44.0 10.274000000000001 1.21 0.11
    zucchini 2 Chopped 4.62 0.6842 0.5962 0.08800000000000001
    yellow squash 2 Chopped - - - -
    red bell pepper 1 chopped - - - -
    mushroom 2 cups sliced - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    salt pepper - - - -
    oregano 1/4 teaspoon dried 0.6625 0.1723 0.0225 0.0107
    cheese tortellini 1 lb cooked 1392.5302 213.1887 61.235 32.7948
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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