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Whole Wheat Pasta With Pesto and Green Beans

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.7348
Energy (kCal)100.2189
Carbohydrates (g)20.7701
Protein (g)4.245
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat pasta 3/4 76.9689 15.5426 2.8725 0.5698
    green bean 3/4 23.25 5.2275 1.3725 0.165
    non hydrogenated vegan margarine 2 tablespoons non-hydrogenated - - - -
    pesto sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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