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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a large skillet, brown ground beef and drain. Stir in the spices and tomato sauce. Heat to boiling. Reduce heat and simmer for 15 minutes. | 2. In boiling water, cook noodles as directed on package. Rinse and drain well. | 3. Blend together sour cream and cream cheese. Stir in green onions. | 4. In a 9 x 13 pan, layer cooked noodles, cream cheese mixture, meat sauce and cheese. Bake for 45 minutes at 375°F. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	1 1/2		ground	1347.1709	0.0	132.1316	86.6136
tomato sauce	2	cans		-	-	-	-
garlic salt	2	teaspoons		-	-	-	-
basil	1	teaspoon		0.2032	0.0234	0.0278	0.0057
oregano	1/2	teaspoon		1.325	0.3446	0.045	0.0214
fine egg noodle	10	packages		-	-	-	-
cream cheese	8	ounces		669.06	7.938	16.1028	64.8648
cream	2	cups	sour	910.8	21.298000000000002	11.224	89.01
green onion	12		chopped	230.04	48.9048	8.2644	4.0044
mozzarella cheese	8	ounces	shredded	734.8188	61.7339	30.7535	40.5284

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.