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Italian Spaghettini

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)62.8712
Energy (kCal)1165.32
Carbohydrates (g)104.5232
Total fats (g)63.116
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Prepare pasta according to package directions. | 2. While pasta is cooking, in a large skillet melt the butter. | 3. Add the tomatoes and garlic to the butter and saute for about 5 minutes Add the grated cheese and lightly smash the tomatoes with a potato masher. | 4. Cook the tomato mixture til heated through. | 5. When the pasta is done, drain and add it to the sauce and simmer for about another 3-5 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    angel hair pasta 1 box - - - -
    tomato 4 ripe diced 167.44 37.128 8.736 1.456
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    butter 1/2 cup used 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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