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Bucatini With Spicy Tomato Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.8114
Energy (kCal)572.3957
Carbohydrates (g)25.6737
Protein (g)27.13
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    pancetta 4 ounces sliced cut 100.8667 0.0 22.44 0.5667
    black pepper cracked - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    carrot 1 minced 20.5 4.79 0.465 0.12
    onion 1/2 minced 22.0 5.1370000000000005 0.605 0.055
    red chili pepper flake 1/2 teaspoon crushed 100.8667 0.0 22.44 0.5667
    tomato 1 can peeled undrained pureed 62.068999999999996 13.7631 3.2384 0.5397
    kosher salt 100.8667 0.0 22.44 0.5667
    bucatini pasta 1 lb 100.8667 0.0 22.44 0.5667
    pecorino romano cheese 1 1/4 cups grated 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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