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Italian Grinder

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)150.0896
Energy (kCal)3040.0
Carbohydrates (g)256.824
Protein (g)167.5808
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian 4 - - - -
    capicola 8 slices sliced - - - -
    pepperoni large 8 slices sliced 2204.8 241.5296 107.5776 89.9392
    genoa salami 8 slices sliced - - - -
    provolone cheese 8 slices sliced 786.24 4.7936 57.2992 59.6288
    iceberg lettuce 2 cups chopped 20.16 4.2768 1.296 0.2016
    tomato 8 slices 28.8 6.224 1.4080000000000001 0.32
    italian dressing Seasons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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