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Sicilian Stuffed Pork Rolls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.6754
Energy (kCal)2124.5601
Carbohydrates (g)41.1454
Protein (g)179.114
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pancetta 2 ounces minced 50.4333 0.0 11.22 0.2833
    provolone cheese 2 ounces shredded 199.017 1.2134 14.5039 15.0935
    italian parsley 1/4 cup minced 50.4333 0.0 11.22 0.2833
    pine nut 2 tablespoons toasted 113.5688 2.2072 2.3102 11.5374
    raisin 1 tablespoon minced 31.1438 8.2005 0.3496 0.0474
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    pork loin 1 1/2 1/2 1176.4827 0.0 142.6143 67.3058
    salt pork 2 ounces chopped blanched 424.116 0.0 2.8633 45.6435
    onion 1 chopped 60.0 14.01 1.65 0.15
    italian parsley 2 tablespoons minced 50.4333 0.0 11.22 0.2833
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    bodied red wine 1/2 cup full-bodied 50.4333 0.0 11.22 0.2833
    marsala 1 tablespoon 50.4333 0.0 11.22 0.2833
    basil 1 tablespoon minced crumbled 0.6095 0.0702 0.0835 0.017
    oregano 1 teaspoon crumbled 2.65 0.6892 0.09 0.0428
    mint leaf 2 pinch minced crumbled 50.4333 0.0 11.22 0.2833
    salt black pepper ground 50.4333 0.0 11.22 0.2833
    tomato 1 can diced undrained 62.068999999999996 13.7631 3.2384 0.5397

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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