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Authentic Italian Marinara Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.8437
Energy (kCal)967.0865
Carbohydrates (g)226.6162
Protein (g)43.3465
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato puree 3 cans crushed 937.08 221.4468 40.689 5.1786
    garlic clove 10 - - - -
    spanish onion 1 chopped - - - -
    extra virgin olive oil 1/4 cup - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    basil 1 cup chopped 5.52 0.636 0.7559999999999999 0.1536
    parsley 1 cup chopped 21.6 3.798 1.7819999999999998 0.474
    bay leaf 2 - - - -
    baking soda 1 pinch 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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