RecipeDB

Cooking in progress....

Italian Sausage and Broccoli Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)57.2284
Energy (kCal)838.88
Carbohydrates (g)15.8072
Total fats (g)61.9502
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut broccoli into flowerets. | 2. Brown sausage; drain and slice. | 3. Combine all ingredients except dressing in large bowl. Pour dressing over salad and toss gently. | 4. Cover and refrigerate 8 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 package - - - -
    italian salad dressing 1 bottle - - - -
    broccoli 1 30.94 6.0424 2.5662 0.3367
    mushroom 1/2 sliced - - - -
    swiss cheese 1 1/2 cups shredded 778.14 2.8512 53.3808 61.3602
    green pepper 1 chopped 29.8 6.9136 1.2814 0.2533

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition