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Italian Buttercream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.441
Energy (kCal)1166.6837
Carbohydrates (g)256.9583
Protein (g)18.122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg white 5 ounces 73.7087 1.0348 15.4505 0.24100000000000002
    sugar 1 1/4 cups 1007.475 251.995 0.0 0.0
    water 1/3 cup 0.0 0.0 0.0 0.0
    butter 1 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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