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Sausage and Spinach Tortellini Soup

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)62.7585
Energy (kCal)1020.7157
Carbohydrates (g)15.9357
Total fats (g)76.6843
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large saucepan over medium-high heat, cook and stir sausage and garlic until done. Drain. | 2. Add broth and tortellini; heat to a boil. | 3. Reduce heat; simmer 10 minutes. | 4. Add spinach and tomatoes; simmer an additional 5 minutes. | 5. Serve topped with cheese. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1/2 784.7157 1.4742 32.3185 71.0553
    garlic clove 2 crushed - - - -
    chicken broth 1 can 94.55 2.2875 13.481 3.1719999999999997
    beef broth 1 can 30.45 0.174 4.959 0.9570000000000001
    cheese tortellini 1 package - - - -
    spinach 1 package - - - -
    italian tomato 1 can diced - - - -
    parmesan cheese 6 tablespoons shredded 111.0 12.0 12.0 1.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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