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Linguine with White Clam Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.462
Energy (kCal)1257.9592
Carbohydrates (g)28.8297
Protein (g)36.1085
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    white wine 1 cup - - - -
    clam 1 cup minced 116.96 4.8552 19.9512 1.3056
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    clam 2 lbs 116.96 4.8552 19.9512 1.3056
    linguine 1 cooked 25.2167 0.0 5.61 0.1417
    parsley 1/4 cup minced 5.4 0.9495 0.4455 0.1185

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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