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Zesty Ranch Shrimp Alfredo #RSC

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)138.7336
Energy (kCal)1153.848
Carbohydrates (g)76.9901
Total fats (g)35.6679
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook pasta in a large pot of boiling salted water until al dente and drain. | 2. While pasta is cooking, sautee minced shallot in butter over medium-low heat for 2-3 minute. | 3. Toss shrimp in Hidden Valley Original Ranch Seasoning to evenly coat. | 4. Add shrimp to pan and cook for 2-3 minutes per side depending on size. Do not overcook the shrimp. | 5. Add lemon juice. | 6. Return cooked pasta and toss to evenly coat. | 7. Stir in grated parmesan cheese. | 8. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fettuccine 1/2 14.033 1.9845 0.8788 0.3827
    shrimp 1 lb peeled deveined 385.3342 0.0 91.1202 2.312
    ranch seasoning mix 1 packet - - - -
    shallot 1 minced 115.2 26.88 4.0 0.16
    lemon 1 1.2808 0.4116 0.0486 0.0132
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    butter 4 tablespoons 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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