RecipeDB

Cooking in progress....

Lemon Italian Chicken Pasta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)140.1813
Energy (kCal)2075.4064
Carbohydrates (g)59.9968
Total fats (g)146.145
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Prepare pasta according to pkg instructions. | 2. In sauce pan melt butter and then brown and cook chicken. | 3. Add evaporated milk, lemon juice, and italian dressing mix. | 4. Simmer for 5 minutes. | 5. Then add parmesan cheese and mix until well melted and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bow tie pasta 1 package - - - -
    chicken breast 1 cubed 780.1798 0.0 94.5741 41.9573
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    milk 1 can lowfat evaporated 827.5862 19.934 8.2399 85.7811
    parmesan cheese 1 cup 296.0 32.0 32.0 4.0
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    seasoning italian salad dressing mix 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition