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Italian Baked Ziti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.5668
Energy (kCal)992.6144
Carbohydrates (g)19.7624
Protein (g)154.4497
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ziti pasta 8 ounces 201.7333 0.0 44.88 1.1333
    beef 1/2 ground lean 265.2006 0.0 52.2921 6.0973
    spaghetti sauce 3 cups - - - -
    cottage cheese 2 cups low fat 411.6 14.196 46.70399999999999 18.06
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    egg 1 71.5 0.36 6.28 4.755
    parsley 1 teaspoon dried 0.45 0.0791 0.0371 0.0099
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    mozzarella cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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