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Low-Fat Alfredo Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.9013
Energy (kCal)840.0982
Carbohydrates (g)22.6618
Protein (g)8.9855
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 can evaporated skim 827.5862 19.934 8.2399 85.7811
    nonfat parmesan cheese 2 tablespoons grated - - - -
    butter sprinkle 3 tablespoons flavored - - - -
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    nonfat parmesan cheese 6 tablespoons grated - - - -
    scallion 1/4 cup sliced 8.0 1.835 0.4575 0.0475
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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