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Homemade Italian Red Gravy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.5127
Energy (kCal)226.1826
Carbohydrates (g)51.5769
Protein (g)11.7634
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato paste 8 ounces 185.9727 42.8871 9.7976 1.0659
    tomato 1 can 40.2099 8.6898 1.9658 0.4468
    oregano - - - -
    basil leaf 3 -5 - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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