RecipeDB

Cooking in progress....

Limoncello Biscotti Truffle Balls

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)39.6
Energy (kCal)178.0
Carbohydrates (g)-
Total fats (g)1.0
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a bowl, combine the biscotti crumbs, frosting and Limoncello until the mixture clumps together into a formable "dough". | 2. Roll into teaspoon-sized balls and place on a plate. | 3. Freeze 1 hour. | 4. Dip balls in melted white chocolate and allow to set completely on waxed paper. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond biscotti 200 g crushed 178.0 0.0 39.6 1.0
    limoncello buttercream 165 178.0 0.0 39.6 1.0
    limoncello 3 tablespoons 178.0 0.0 39.6 1.0
    white chocolate - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition