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Italian Mushroom Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)98.4216
Energy (kCal)1640.16
Carbohydrates (g)147.8808
Protein (g)56.7216
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup unsalted 684.0 31.428 21.372 57.6
    mushroom 1 sliced - - - -
    onion 1 minced 60.0 14.01 1.65 0.15
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    beef stock 5 cups 856.8 93.366 31.625999999999998 40.446
    vermouth 1/2 cup sweet - - - -
    salt black pepper ground - - - -
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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