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Josh's Sort-Of Carbonara or Cheesy Bacon Pasta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)26.0671
Energy (kCal)713.5292
Carbohydrates (g)35.8492
Total fats (g)50.7318
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Boil water for the pasta and cook per package directions. | 2. Meanwhile, cut bacon into 1/2 inch or 1 inch squares and saute 5 minutes on medium heat. | 3. Add the onion and saute until bacon is crispy and onion is soft. | 4. Add pasta, stir. | 5. Add parmesan and stir continuously for about 1-2 minutes. | 6. Add half and half and stir continuously for about 1-2 minutes. | 7. Serve on warmed plates. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 8 ounces 156.4892 22.6796 3.4927 5.239
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    parmesan cheese 1/4 cup 74.0 8.0 8.0 1.0
    half 1/4 cup - - - -
    onion 1/4 chopped 16.0 3.736 0.44 0.04

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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