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Piccata Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)23.8306
Energy (kCal)592.2275
Carbohydrates (g)40.7869
Total fats (g)38.7377
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In saucepan, saute garlic in butter until transparent. | 2. Add olive oil and flour making a paste. | 3. Cook, stirring, until golden brown. | 4. Add chicken broth a little at a time, and then add lemon juice. | 5. Stir over medium heat until thickened. | 6. Add capers with juice. | 7. Serve over chicken or pork. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    white flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    chicken broth 1 can 94.55 2.2875 13.481 3.1719999999999997
    lemon juice 1 -2 tablespoon 0.0 0.0 0.0 0.0
    caper 2 -3 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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