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Southern Italian Rabbit Stew Recipe

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)441.9007
Energy (kCal)4431.1121
Carbohydrates (g)24.923
Protein (g)89.841
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 2 3986.4 7.1574 86.7948 400.7238
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 5 chopped - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    caper 4 tablespoons 7.912000000000001 1.6822 0.8118 0.2958
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026
    hot water 2 cups 0.0 0.0 0.0 0.0
    red wine vinegar 1/4 cup 11.3525 0.1613 0.0239 0.0
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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