RecipeDB

Cooking in progress....

Chico Inn Spinach Salad With Creamy Italian Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)27.3392
Energy (kCal)2431.7515
Carbohydrates (g)20.1033
Total fats (g)250.7701
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook bacon in medium skillet until crisp; transfer to paper towels, drain and crumble. | 2. Blend mayonnaise, Italian seasoning,garlic and sugar in blender. | 3. With machine running, gradually add oil alternately with vinegar in slow steady stream. | 4. Gradually add half and half. | 5. Toss spinach and onion in large bowl with enough dressing, to taste. | 6. Divide between plates, sprinkle with bacon and egg and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    italian herb seasoning 3/4 teaspoon - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    sugar 1/4 teaspoon 4.5885 1.1477 0.0 0.0
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    red wine vinegar 1/4 cup 11.3525 0.1613 0.0239 0.0
    half 2 tablespoons - - - -
    spinach 1 1/2 stemmed 49.5 8.775 4.95 0.675
    onion 2 slices separated 30.4 7.0984 0.836 0.076
    egg 1 hard-cooked sieved 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition