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Burgundy Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.0508
Energy (kCal)735.42
Carbohydrates (g)11.7306
Protein (g)16.863
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    chicken 1 cut - - - -
    flour - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    burgundy wine 1/4 cup - - - -
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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