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Pollo Piccata

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)142.3041
Energy (kCal)2316.1998
Carbohydrates (g)150.9147
Protein (g)117.2398
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    flour 1 cup 578.28 126.6054 9.401 2.2436
    salt pepper - - - -
    chicken breast 1 trimmed butterflied 780.1798 0.0 94.5741 41.9573
    lemon juice bottled - - - -
    cream 3/4 cup 594.0 11.97 6.534 62.424
    half - - - -
    caper 20 39.56 8.4108 4.0592 1.4792
    artichoke heart 3 -4 quartered canned - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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