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Crock Pot Pasta E Fagioli

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.3988
Energy (kCal)1209.1207
Carbohydrates (g)155.3684
Protein (g)135.5421
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pam cooking spray - - - -
    onion 1/4 cup minced 16.0 3.736 0.44 0.04
    clove 1 minced 5.754 1.3761 0.1254 0.273
    sirloin 1/2 lb ground 256.1339 0.0 51.8615 3.8760000000000003
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    salt pepper 100.8667 0.0 22.44 0.5667
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    beef broth 1 can 30.45 0.174 4.959 0.9570000000000001
    water 3 cups 0.0 0.0 0.0 0.0
    carrot 1 cup sliced 52.48 12.2624 1.1904 0.3072
    celery 1 cup sliced 16.16 2.9997 0.6969 0.1717
    red kidney bean 1 cup 607.2 110.03200000000001 44.8408 0.46
    navy bean 1 cup 69.68 13.572000000000001 6.396 0.728
    oregano 2 teaspoons 5.3 1.3784 0.18 0.0856
    italian seasoning 1 teaspoon 100.8667 0.0 22.44 0.5667
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    red hot sauce 1 teaspoon 100.8667 0.0 22.44 0.5667
    salt pepper 100.8667 0.0 22.44 0.5667
    elbow macaroni 4 ounces cooked cooled 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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