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Pasta Alla Pescatore

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)412.3272
Energy (kCal)15591.3849
Carbohydrates (g)646.7673
Protein (g)2174.1624
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    clam 12 scrubbed 3512.2039 145.7973 599.1166 39.205999999999996
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    tomato 1 cup diced 26.82 5.7961 1.3112 0.298
    white wine 1/2 cup - - - -
    fish stock 2 cups 74.56 0.0 10.5316 3.7746
    sea scallop 12 - - - -
    mussel 28 washed debearded 10922.7128 468.6606 1511.3986 284.4986
    shrimp 12 peeled deveined - - - -
    marinara sauce 2 cups - - - -
    squid 1/2 cut 208.6565 6.9855 35.3355 3.1298
    angel hair pasta 1 25.2167 0.0 5.61 0.1417
    butter 2 ounces cut 323.19 14.8497 10.0983 27.215999999999998
    herb 1/4 cup chopped mixed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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