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Dutch Coffee Custard (Hopjesvla)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.0748
Energy (kCal)1518.5637
Carbohydrates (g)158.3718
Protein (g)17.4142
  • Cuisine

    European >> Belgian >> Dutch

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    custard powder 4 tablespoons - - - -
    milk 1 5/8 cups divided 897.0 21.605999999999998 8.931000000000001 92.976
    white sugar 5/8 cup 483.75 124.975 0.0 0.0
    coffee 7 tablespoons brewed 65.9137 10.9396 2.19 1.5309
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    egg white 1 17.16 0.2409 3.597 0.0561

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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