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Arancini Rice Balls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)959.01
Energy (kCal)37389.4795
Carbohydrates (g)3989.6325
Protein (g)3243.3091
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    risotto rice 300 44.5 0.0 9.9 0.25
    pea 150 shelled 6174.0 1109.85 411.6 29.4
    beef 150 g ground 297.0 0.0 29.13 19.095
    tomato 2 firm ripe firm - - - -
    egg 3 214.5 1.08 18.84 14.265
    onion 1 -2 0.0 0.0 0.0 0.0
    provolone cheese cube 50 g 44.5 0.0 9.9 0.25
    mozzarella cheese 50 - - - -
    breadcrumb 4 tablespoons 44.5 0.0 9.9 0.25
    meat stock 1 44.5 0.0 9.9 0.25
    butter 80 6840.0 314.28 213.72 576.0
    white wine 6 ounces 139.4795 4.4225 0.1191 0.0
    extra virgin olive oil 4 tablespoons 44.5 0.0 9.9 0.25
    parmesan cheese 80 grated 23680.0 2560.0 2560.0 320.0
    peanut oil - - - -
    salt pepper 44.5 0.0 9.9 0.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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