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Italian Wedding Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)116.1511
Energy (kCal)1603.4355
Carbohydrates (g)29.5622
Protein (g)117.54
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 1 lb ground 648.2681 0.5893 98.1016 25.5681
    breadcrumb 1/4 cup - - - -
    parsley leaf 1/4 cup chopped - - - -
    garlic clove 1 crushed - - - -
    egg 1 71.5 0.36 6.28 4.755
    romano cheese 1 cup grated - - - -
    farfalle pasta 1 package - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    milk 1 1/2 1/2 low-fat 828.0 19.944000000000003 8.244 85.824
    chicken broth 1 can reduced sodium - - - -
    baby spinach 1 bag - - - -
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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