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Lasagna Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.0963
Energy (kCal)1445.9107
Carbohydrates (g)68.4451
Protein (g)147.6101
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    bulk italian sausage 1/2 201.7338 0.0 44.8801 1.1333
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    shell pasta 2 cups 201.7338 0.0 44.8801 1.1333
    tomato soup 1 can 165.2924 34.491 3.012 1.506
    water 3/4 cup 0.0 0.0 0.0 0.0
    parmesan cheese 3 tablespoons grated 55.5 6.0 6.0 0.75
    curd cottage cheese 3/4 cup 201.7338 0.0 44.8801 1.1333
    italian seasoning 1 tablespoon 201.7338 0.0 44.8801 1.1333
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    tomato 1 cup canned diced undrained 41.4 9.18 2.16 0.36
    red pepper 3/4 cup roasted diced 45.0 9.9113 2.1037 0.495
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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