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Great Garlic Bread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)37.888
Energy (kCal)962.296
Carbohydrates (g)49.6616
Total fats (g)73.4115
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Blend together all ingredients and spread evenly on cut sides of bread. | 2. Put the bread sides back toghether in the original shape, and slice through both making slices about 1 inch thick. | 3. Keeping the shape together, wrap in foil and bake at 375 degrees for about 20 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 1 loaf sliced - - - -
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    mozzarella cheese 1/2 cup grated - - - -
    italian parsley 1/8 cup chopped - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    italian seasoning 1 teaspoon - - - -
    garlic salt 1 tablespoon - - - -
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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