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Spaghetti Al Pomodoro (Spaghetti With Tomato Sauce)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.7751
Energy (kCal)966.7177
Carbohydrates (g)215.4845
Protein (g)19.958
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 110 966.7177 215.4845 19.958 17.7751
    tomato 100 -150 0.0 0.0 0.0 0.0
    basil chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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