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Alfredo Sauce With Italian Sausage

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)66.478
Energy (kCal)1623.7815
Carbohydrates (g)15.6056
Total fats (g)142.3807
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large skillet over medium heat, combine first three ingredients. | 2. Cook until sausage is browned and peppers and onions are tender. | 3. Drain and return to pan. | 4. Add alfredo sauce and turn heat to low. | 5. Simmer for 10 minutes or until heated through. | 6. Serve over your favorite pasta. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 lb 1569.4315 2.9484 64.637 142.1107
    green pepper 3/4 cup chopped 22.35 5.1852 0.961 0.19
    white onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    alfredo sauce 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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