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Cream of Mushroom Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)841.0169
Energy (kCal)37775.23
Carbohydrates (g)6763.3527
Protein (g)755.0333
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 400 sliced - - - -
    butter 100 8550.0 392.85 267.15 720.0
    flour 50 28914.0 6330.27 470.05 112.18
    milk 1/2 74.42 5.8316 3.843 3.9894
    parmesan cheese 4 tablespoons grated 74.0 8.0 8.0 1.0
    parsley 1 teaspoon chopped 0.45 0.0791 0.0371 0.0099
    vegetable broth 1 162.36 26.322 5.9532 3.8376

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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