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Minestrone Al Pesto

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)95.4491
Energy (kCal)1600.8279
Carbohydrates (g)99.8202
Protein (g)98.428
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    chicken broth 6 cups low sodium 468.72 11.34 66.8304 15.7248
    carrot 2 peeled cut 104.96 24.5248 2.3808 0.6144
    celery rib 2 cut - - - -
    red potato 4 quartered - - - -
    green bean 1/2 trimmed cut 15.5 3.485 0.915 0.11
    zucchini 3 halved cut - - - -
    cannellini 1 can drained - - - -
    tomato 2 peeled crushed 124.1379 27.5262 6.4768 1.0795
    spinach leaf 2 cups chopped 90.48 13.1352 11.3256 1.7784
    pesto sauce 6 tablespoons 395.01 9.535 9.2894 35.532
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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