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Farmers Market Trinity Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.3483
Energy (kCal)854.0592
Carbohydrates (g)24.9662
Protein (g)67.7723
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    asparagus 1 90.7186 17.5994 9.979 0.5443
    zucchini 1/3 0.77 0.114 0.0994 0.0147
    yellow squash 1/3 lb 252.1667 0.0 56.1 1.4167
    tomato 3/4 30.1574 6.5174 1.4744 0.3351
    pasta shell 10 ounces 252.1667 0.0 56.1 1.4167
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    red pepper flake 1 teaspoon crushed 252.1667 0.0 56.1 1.4167
    sea salt 1 teaspoon 252.1667 0.0 56.1 1.4167
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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