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Delicious Veal and Pork Bolognese Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)227.9163
Energy (kCal)3090.3973
Carbohydrates (g)64.2224
Protein (g)195.4783
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 -5 tablespoons 0.0 0.0 0.0 0.0
    bacon 4 slices diced 467.04 1.4336 14.1344 44.4528
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    celery 2 stalks chopped 20.48 3.8016 0.8832 0.2176
    carrot 2 peeled diced 41.0 9.58 0.93 0.24
    thyme 1 teaspoon dried 0.8079999999999999 0.1956 0.0445 0.0134
    basil 2 teaspoons dried 0.4063 0.0468 0.0556 0.0113
    red pepper flake 1 teaspoon dried - - - -
    bay leaf 2 - - - -
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    veal 1 lb ground 607.4680000000001 6.3467 98.3736 20.9894
    pork 1 lb ground 1705.536 0.0 63.0958 159.0775
    red wine 1 1/4 1/4 - - - -
    beef broth 2 cans 60.9 0.348 9.918 1.9140000000000001
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    cream whipped - - - -
    parmesan cheese - - - -
    pasta cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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