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Spaghetti With Stuffed Meatballs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)255.1396
Energy (kCal)3509.1045
Carbohydrates (g)18.9431
Protein (g)272.0139
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    breadcrumb 1 cup - - - -
    pork 1 lb ground 1705.536 0.0 63.0958 159.0775
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    veal 1 lb ground 607.4680000000001 6.3467 98.3736 20.9894
    flat leaf parsley 1/3 cup minced - - - -
    egg 3 beaten 214.5 1.08 18.84 14.265
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    kosher salt 1 3/4 3/4 - - - -
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    mozzarella cheese 1/3 cut - - - -
    olive oil - - - -
    tomato sauce 6 cups - - - -
    spaghetti 2 cooked drained 17.5767 3.9179 0.3629 0.3232
    parmigiano reggiano cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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