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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. QUICK TOMATO SAUCE: | 2. Make this first; heat oil in a medium saucepan over medium-high heat. | 3. Cook the sausages until begining to brown, about 3 minutes. | 4. Add the onion and garlic, stirring, until lightly browned, about 3 minutes more. | 5. Add the tomatoes, thyme and jelly or preserves and bring to a boil. | 6. Lower the heat and simmer, covered, for 10 minutes. | 7. Remove and sicard the sprig of thyme. | 8. Stir in the seasoning and season with pepper, to taste. | 9. Use now or store covered in the refrigerator for up to 3 dayse or freeze up to 2 months. The yield is 5 cups. | 10. ZITI:. | 11. Preheat oven to 400ºF. | 12. Cook the ziti according to pkg directions. | 13. Drain. | 14. Toss the cooked pasta with the sauce, cubed mozzarella, half of the Parmesan cheese, black pepper and red pepper flakes. | 15. Transfer the pasta to an oiled 9x13" baking dish. | 16. Cover the top of the pasta with the sliced mozzarella, and sprinkle with the remaining Parmesan. | 17. Bake until lightly browned and hot, about 30 minutes. | 18. Serve at once. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
ziti pasta	1	lb		403.4676	0.0	89.7602	2.2667
kosher salt				403.4676	0.0	89.7602	2.2667
tomato sauce	3 1/2	cups		-	-	-	-
mozzarella cheese	1	lb	cut sliced	1469.641	123.46799999999999	61.5072	81.0571
parmesan cheese	3/4	cup	grated divided	222.0	24.0	24.0	3.0
black pepper	1/2	teaspoon	ground	2.8865	0.7354	0.1195	0.0375
red pepper flake	1	pinch		403.4676	0.0	89.7602	2.2667
extra virgin olive oil	2	tablespoons		403.4676	0.0	89.7602	2.2667
italian sausage	1/2	lb	crumbled sweet	784.7157	1.4742	32.3185	71.0553
italian sausage	1/2	lb	crumbled	784.7157	1.4742	32.3185	71.0553
onion	1/2		diced	22.0	5.1370000000000005	0.605	0.055
garlic clove	4		chopped	403.4676	0.0	89.7602	2.2667
tomato	3 1/2	cups	canned chopped	144.9	32.13	7.56	1.26
italian seasoning				403.4676	0.0	89.7602	2.2667
thyme	1	sprig		-	-	-	-
kosher salt	2	teaspoons		403.4676	0.0	89.7602	2.2667
black pepper			ground	2.8865	0.7354	0.1195	0.0375
currant jelly	1/2	cup	unsweetened unsweetened	403.4676	0.0	89.7602	2.2667

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.