RecipeDB

Cooking in progress....

Prosciutto & Pine Nut Bruschetta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)93.7462
Energy (kCal)2578.7153
Carbohydrates (g)113.5997
Total fats (g)211.5928
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a small bowl, combine the butter, cheese and garlic powder. Stir in pine nuts, chives and prosciutto. Spread over one side of each bread slice. | 2. Place on a baking sheet. Broil 3-4 inches from the heat for 3-4 minutes or until golden brown. Serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    pine nut 1 cup chopped toasted 908.55 17.658 18.4815 92.2995
    prosciutto 6 slices chopped - - - -
    chive 4 tablespoons chopped 3.6 0.522 0.3924 0.0876
    french baguette 1 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition