RecipeDB

Cooking in progress....

Marinated Bocconcini (Rachael Ray)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5667
Energy (kCal)100.8667
Carbohydrates (g)-
Protein (g)22.44
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    basil leaf 12 100.8667 0.0 22.44 0.5667
    thyme 12 sprigs - - - -
    rosemary 4 sprigs - - - -
    garlic clove 4 100.8667 0.0 22.44 0.5667
    red pepper flake 4 pinches crushed 100.8667 0.0 22.44 0.5667
    kosher salt 100.8667 0.0 22.44 0.5667
    bocconcini 4 100.8667 0.0 22.44 0.5667
    extra virgin olive oil 6 cups 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition