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Savory Italian Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.9458
Energy (kCal)430.1206
Carbohydrates (g)16.6558
Protein (g)16.4326
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian bread 1 loaf - - - -
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    mayonnaise 1/3 cup 279.1733 0.0 0.2861 30.9333
    basil 1/4 teaspoon dried 0.0508 0.0059 0.006999999999999999 0.0014
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    oregano 1/8 teaspoon dried 0.3312 0.0862 0.0112 0.0054
    onion salt 1/8 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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