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Ziti Pizzaiola

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.2098
Energy (kCal)496.1884
Carbohydrates (g)43.7459
Protein (g)76.2155
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra beef 3/4 ground lean 302.6007 0.0 67.3202 1.7
    mushroom 2 cups sliced - - - -
    green pepper 3/4 cup chopped 22.35 5.1852 0.961 0.19
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    tomato 3 1/2 cups chopped drained 144.9 32.13 7.56 1.26
    tomato sauce 1 3/4 3/4 - - - -
    onion soup mix 1 envelope 302.6007 0.0 67.3202 1.7
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    ziti pasta 6 cups uncooked 302.6007 0.0 67.3202 1.7
    parmesan cheese Grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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