RecipeDB

Cooking in progress....

Fabulous Fettuccine Alfredo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)121.5306
Energy (kCal)1370.3183
Carbohydrates (g)47.42
Protein (g)40.3115
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fettuccine pasta 1/2 12.6083 0.0 2.805 0.0708
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    cream 1 cup 792.0 15.96 8.712 83.23200000000001
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    butter 2 ounces unsalted 323.19 14.8497 10.0983 27.215999999999998
    parmesan cheese 1/2 cup 148.0 16.0 16.0 2.0
    salt pepper 12.6083 0.0 2.805 0.0708

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition