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One-Pan Summer Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.9255
Energy (kCal)1915.8929
Carbohydrates (g)0.5506
Protein (g)267.8051
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red pepper 2 2.5 0.5506 0.1169 0.0275
    basil leaf 20 353.0333 0.0 78.54 1.9833
    garlic clove 1 sliced 353.0333 0.0 78.54 1.9833
    rom tomato 2 halved 353.0333 0.0 78.54 1.9833
    chicken breast 2 boneless 1560.3596 0.0 189.1482 83.9147
    extra virgin olive oil 2 tablespoons 353.0333 0.0 78.54 1.9833
    butter bean 14 ounces drained rinsed 353.0333 0.0 78.54 1.9833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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