RecipeDB

Cooking in progress....

Viennese Coffee

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)17.3346
Energy (kCal)763.2715
Carbohydrates (g)117.3197
Total fats (g)25.5652
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the hot coffee, chocolate syrup and sugar in slow cooker. | 2. Cover and cook on low 2 to 2 1/2 hours. | 3. Stir in heavy cream and creme de cacao. | 4. Cover and cook 30 minutes or until heated through. | 5. Ladle into tall coffee mugs, top with whipped cream and garnish with chocolate shavings. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coffee 3 cups brewed 451.98 75.0141 15.0174 10.4976
    chocolate syrup 3 tablespoons 156.9375 36.6188 1.1812 0.6356
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    heavy cream 1/3 cup 136.0 1.0959999999999999 1.136 14.432
    creme de cacao 1/3 cup - - - -
    cream whipped - - - -
    chocolate shaving - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition